News: Entrepreneurship

Clinpath and ThincLab collaboration: Innovative solutions to protect our workforces during COVID-19

Posted on May 4 2020 by a1212936

While there has been a known shortage in some areas of PPE procurement, Clinpath’s research for face shields landed them at the door step of The University of Adelaide’s own ThincLab.

What is an MBA?

Posted on Apr 6 2020 by a1212936

These three letters globally represent a postgraduate degree that empowers and provides those who possess the qualification with the necessary skills and knowledge to lead and manage organisations. But what does the degree actually entail and how does one come to learn such a broad range of essential business skills in such a relatively short time?

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How businesses are adapting their offerings in response to Coronavirus (COVID-19)

Posted on Apr 1 2020 by a1212936

We take a look at some of the creative new ways businesses have adapted to the COVID-19 crisis and how they are providing vitally important services to a range of stakeholders.

Local Boost for Agtech, food and wine start-ups

Posted on Sep 19 2019 by a1212936

ThincLab Waite is the only incubator dedicated to startups in the agtech, food innovation and wine sectors in Adelaide. It joins the University’s stable of innovation hubs which started with ThincLab Adelaide in July 2017 and expanded with ThincLab Châlons and ThincLab Singapore.

Global Entrepreneurship Monitor Report for South Australia 2017/2018

Posted on Jun 6 2019 by a1194399

The Global Entrepreneurship Monitor Report for South Australia was launched at Lot Fourteen on 6 June 2019 with South Australia’s Chief Entrepreneur Jim Whalley.

Age is no barrier to starting a business

Posted on Mar 22 2019 by a1194399

Older Australians are in the top echelon of business start-ups, according to a new report that is part of a continuing global entrepreneurship study, but young adults are far less – enterprising.