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Project fights food waste in tourism
![A stack of plates at a buffet table](/sites/default/files/styles/ua_landscape/public/media/images/2022-11/buffet.jpg?h=e5aec6c8&itok=NN8ORstb)
A new research project that focusses on how to reduce food waste in the tourism industry could contribute to lasting environmentally-friendly change.
ECR Event
![Four people standing next to eachother](/sites/default/files/styles/ua_landscape/public/media/images/2022-11/group-1.jpg?h=62b26607&itok=EG8m63D3)
In October 2022, the Adelaide Business School was proud to host distinguished international researchers from Nanyang Business School of Nanyang Technological University.
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